• Happy Hour, Beer and Drink Menus

    • 360 Tour

    • (952) 426-3625

       

      Sun-Wed 11 AM until 11 PM
      (kitchen until 10 PM)


      Thu-Sat 11 AM until Midnight (kitchen until 11 PM)

      General Manager Burnsville
      Kody K
      Start Feb 2015
      Favorite Item: Jambalaya

      Executive Chef Burnsville
      Juan A
      Start: Sept 2016
      Favorite Item: Smothered Steak Bites

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